Christmas Day Menu

What better way to celebrate Christmas Day than in the surroundings of BEEFY’S by Sir Ian Botham Bar & Restaurant at the Ageas Bowl.

BEEFY’S Bar & Restaurant is the ideal backdrop for friends and family to relax and let the friendly and accommodating staff take care of all your needs for 25th December.

Starters

Celeriac Soup

Roasted Celeriac, Herb oil

Classic Prawn and Crayfish Cocktail

Marie Rose Sauce

Pressed Ham Hock Terrine

Oxfordshire Sauce, Sour Dough

Herbed Rosary Goats Cheese

Served with salad, pickled beetroot & parsnip crisps


Mains

Roasted Norfolk Turkey, Sage and Onion Stuffing,

Served with Pig in Blankets, Roast Potatoes, Parsnips, Carrots and Rosemary Jus

Seared fillet of Scottish Salmon

Jerusalem artichoke puree, brussel leaves, beetroot jam

Prime 28 day aged roast Sirloin of beef

Yorkshire Pudding, Roast Potatoes, Parsnips, Carrots and Rosemary Jus

Baked Squash

Creamed Onion and Stilton Pie, Glazed Carrots, Garlic Green Beans 


Desserts

Traditional Christmas Pudding

With vanilla & Brandy custard

Cranberry and Walnut Treacle Tart

Chantilly Cream

White chocolate blanmange

Blueberry puree

English Cheeses

Cinnamon Spiced Chutney, Grapes and Biscuits


To Finish

Coffee and Mince Pies

 

Contact our Christmas team to find out more on

023 8202 7096 or christmas@ageasbowl.com