Hampshire Quartet Enjoy New BEEFY'S Winter Menu

The Ageas Bowl’s Sir Ian Botham-inspired restaurant welcomed a handful of Hampshire cricketers last week

The Ageas Bowl’s Sir Ian Botham-inspired restaurant welcomed a handful of Hampshire cricketers last week, as Reece Topley, Lewis McManus, Tom Alsop, Joe Weatherley and Chris Wood enjoyed a three-course meal in BEEFY'S.

The quartet were able to sample a range of dishes from the restaurant's new winter menus as part of their visit, including the returning and ever-popular Tomahawk Steak and the delicious melting chocolate pudding, as well as beverages from the brand-new BEEFY's bar.

A massive thank you to everyone at BEEFY'S for hosting me and the lads - the food and service was excellent as ever!

Reece Topley

Thank you to all at BEEFY'S for a great evening - the meal was excellent and we'd all certainly recommend it to everyone.

Lewis McManus

The restaurant's winter menus feature a whole host of contemporary British fayre, introduced to complement a number of existing classics. whilst a brand-new ‘From the Chargrill’ range offers an array of appetising grills and succulent steaks.

As part of the seasonal offerings, an updated Sunday Lunch menu is also now available, with guests able to enjoy a two-course lunch from just £19 and three courses from £23.95 per person.

Winter Menus
Book A Table

To book your place at BEEFY’S Restaurant please follow the link above, or contact a member of the BEEFY’S team on 02382 027097 or via beefys@ageasbowl.com.

All News
Share:

Latest

×